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Another frequent Indonesian dish based mostly on peanut sauce is ketoprak, a Jakarta originating dish that includes pieces of tofu, and rice vermicelli noodles, all flavored with sweet salty peanut sauce. Rica-rica undoubtedly has a little bit of sweet and bitter tasting parts to it, but while being spicy, and stuffed with chunky tomatoes on the identical time. You’ll find recipes for rica-rica using various varieties of meat, but the most Food & Cooking News popular is ayam rica-rica, with rooster. Woku is both spicy and heavy on the herbs with a definite style of lemon basil, giving the whole dish a refreshing, yet scorching and spicy, sensation. After spending three weeks in Jakarta and eating Manado food a selection of occasions, I can safely say woku is certainly one of my favorites Indonesian foods. Prefixed by jus for plain juice, panas for heated , or es if served with ice ; are well-liked with Indonesians and guests alike.